Cinnamon Raisin Baton- Ukrainian Freedom Bread


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$1 of every sale goes to Bakehouse, a bakery in Kyiv, which is continuing production during war and donating over 1,000 of these same types of Batons every day to soldiers, hospital workers, and inner-city refugees. 

This bread is a staple in Ukraine. It can be found in every store. It is soft, light, and a little bit sweet. We make it with Flour, Water, Harriet (Our Starter), Milk, Brown Sugar and Salt. 

We use an organic type 70 bread flour with a base of whole grains for good nutrition. This bread is easy to eat, and easy to love. The crumb is tender. We ferment it long, like all of our products.