Monkey Bread
$10.00
Cinnamon sugar sourdough croissant bits, house toffee caramel topping, walnuts. Created by Kelsey, our pastry lead. Pop the tin in the oven for 5-10 minutes at 325. Turn it over to get all the gooey goodness out. Serves up to 4, but we won't judge if it only serves 1 at your house.