Sliced Seeded Multigrain


This is a full sized 800 gram loaf. This dough starts like our sourdough with a blend of 12 different whole grains which are stone milled. This is one of our staple breads, and is both hearty and flavorful. A versatile base for sandwiches, avocado toast, or soup.

Ingredients: Flour, Water, Salt, Wheat, Barley, Rye, Triticale, Flax Seeds, Millet, Corn, Brown Rice, Oat, Spelt, Buckwheat, Quinoa, Sunflower Kernels, Sesame Seeds, Brown Flax Seeds

This loaf is naturally vegan and like all of our items leavened only with a sourdough starter. This bread is fermented.